I took the other way of descent, to the east, down into the valley of Konjščica pasture (named after horses, but today they have cows there – not yet up there this year though – and local cowherd will sell milk products for hikers all summer. But since no cows yet I just had some homemade pear brandy.)
Then back to Uskovnica, check out the cows, see how the party is proceeding, eat some stew, check out the new club hut (it's still nice but maybe a bit too touristy for my taste – but hey it's practically down in the valley, so it's k), and drive back down to the valley.